A deliciously fragrant, medium heat Persian Chicken curry, cooked low & slow for some magical infusion of fresh herbs & citrus juices with sprightly chillis into the finest local free range chicken breast. Great served with rice (included)
Ben's Persian Khoresh
INGREDIENTS (allergens in bold) Chicken Breast, Yellow Pepper, Tomato, Lime, Chilli, Ginger, Cinnamon, Parsley, Coriander, Olive Oil, Rice & Cornflour Blend Flour, Rice
This recipe is prepared in a compact kitchen which also handles other ingredients that may include allergens such as Gluten, Egg, Milk, Mustard, Tree Nuts, Peanuts, Fish, Sesame Seeds, Celery, Soybeans, Crustaceans, Molluscs, Lupin, Sulphur Dioxide & Sulphites. We make every effort to avoid cross-contamination of allergens but if you have any food allergies, please always discuss your dietary requirements with the Kitchen prior to ordering.